Jun Chen

Ph.D, Associate Professor, Master’s Supervisor

Jiangxi Province Key Laboratory of Animal Nutrition and Feed, Jiangxi Agricultural University, Zhimin Road 1101, Economic Development District, NanchangCity, Jiangxi Province, 330045 China

E-mail: junchen@jxau.edu.cn

Research Interests

Swine Nutrition and Feed Science

Study Experience

1. VisitingStudent in Swine Nutrition

Department of Animal and Food Sciences, University of Kentucky - Lexington, Kentucky, USA, July 2018 to July 2019.

2. PhD in Animal Nutrition and Feed Science

College of Animal Science, South China Agricultural University - Guangzhou City, Guangdong Province, China,September 2015 to December 2019.

3. Master inAnimal Nutrition and Feed Science

College of Animal Science, South China Agricultural University - Guangzhou City, Guangdong Province, China,September 2011 to July 2014.

4. Bachelor in Animal Science

College of Animal Science and Veterinary Medicine,Shandong Agricultural University - Taian City, Shandong Province, China,September 2007 to July 2011.

Publications

1. Chen, J., Z. Y. Huang, X. H. Cao, T. D. Zou, J. M. You*, W. T. Guan*. Plant-derived polyphenols in sow nutrition: an update. Animal Nutrition 2023, 12:96-107.

2. Chen, J., Y. Y. Xia, Y. J. Hu, X. L. Zhao, J. M. You, T. D. Zou*. A blend of formic acid, benzoic acid, and tributyrin alleviates ETEC K88-induced intestinal barrier dysfunction by regulating intestinal inflammation and gut microbiota in a murine model. International Immunopharmacology 2023, 114:109538.

3. Chen, J., X. H. Cao, Z. Y. Huang, X. P. Chen, T. D. Zou, J. M. You*. Research progress on lycopene in swine and poultry nutrition: an update. Animals 2023, 13:883.

4. Li, J. M., L. W. Yan, X. H. Cao, Y. M. Luo, X. T. Peng, Z. R. Wang, T. D. Zou,J. Chen*, J. M. You*. Effects of rare earth as feed additive on production performance, egg quality, serum biochemical parameters, antioxidant capacity, intestinal morphology, and gut microbiota in late-phase laying hens. Frontiers in Sustainable Food Systems 2023, 7:1155543.

5. Chen, J., Z. Y. Huang, X. H. Cao, X. P. Chen, T. D. Zou,J. M. You*. Plant-derived polyphenols as Nrf2 activators to counteract oxidative stress and intestinal toxicity induced by deoxynivalenol in swine: an emerging research direction. Antioxidants 2022, 11:2379.

6. Chen, J., J. M. Chen, Y. Z. Zhang, Y. T. Lv, H. Z. Qiao, M. Tian, L. Cheng, F. Chen, S. H. Zhang, W. T. Guan*. Effects of maternal supplementation with fully oxidized β-carotene on the reproductive performance and immune response of sows, as well as the growth performance of nursing piglets. British Journal of Nutrition 2021, 125:62-70.

7. Chen, J., Y. J. Wang, J. M. You, J. M. Chen, M. Tian, F. Chen, S. H. Zhang, W. T. Guan*. Effects of Saccharomyces cerevisiae fermentation product on the nutrient digestibility and ileal digesta characteristics of cannulated growing pigs fed corn- or barley-sorghum-based diets. Animal Feed Science and Technology 2021, 274:114887.

8. Chen, J., Y. Z. Zhang, Y. T. Lv, M. Tian, J. M. You, F. Chen, S. H. Zhang, W. T. Guan*. Effects of selenomethionine on cell viability, selenoprotein expression and antioxidant function in porcine mammary epithelial cells. Frontiers in Nutrition 2021, 8:665855.

9. Chen, J., J. W. Lee, H. J. Monegue, R. T. Niblett, K. Williams, M. J. Estienne, J. D. Chapman, B. D. Humphrey, M. D. Lindemann*. PSVII-3 Evaluation of dietary OmniGen-AF supplementation and PG600 injection on reproductive characteristics of gilts. Journal of Animal Science 2021, 99:441. (Abstract)

10. Chen, J., Y. F. Zhang, J. M. You, H. Q. Song, Y. Z. Zhang, Y. T. Lv, H. Z. Qiao, M. Tian, F. Chen, S. H. Zhang, W. T. Guan*. The effects of dietary supplementation of Saccharomyces cerevisiae fermentation product during late pregnancy and lactation on sow productivity, colostrum and milk composition, and antioxidant status of sows in a subtropical climate. Frontiers in Veterinary Science 2020, 7: 71.

11. Chen, J., F. T. Zhang, W. T. Guan*, H. Q. Song, M. Tian, L. Cheng, K. Shi, J. S. Song, F. Chen, S. H. Zhang, F. Yang, C. X. Ren, Y. Z. Zhang. Increasing selenium supply for heat-stressed or actively cooled sows improves piglet preweaning survival, colostrum and milk composition, as well as maternal selenium, antioxidant status and immunoglobulin transfer. Journal of Trace Elements in Medicine and Biology 2019, 52:89-99.

12. Chen, J., M. Tian, W. T. Guan*, T. Wen, F. Yang, F. Chen, S. H. Zhang, J. J. Song, C. X. Ren, Y. Z. Zhang, H. Q. Song. Increasing selenium supplementation to a reduced energy and protein diet improves antioxidant status and meat quality without affecting growth performance in finishing pigs. Journal of Trace Elements in Medicine and Biology 2019, 56:38-45.

13. Chen, J., J. Guo, W. T. Guan*, J. J. Song, Z. X. Deng, L. Cheng, Y. L. Deng, F. Chen, S. H. Zhang, Y. Z. Zhang, F. Yang, C. X. Ren, C. X. Wang. Effect of pad-fan cooling and dietary organic acid supplementation during late gestation and lactation on reproductive performance and antioxidant status of multiparous sows in hot weather. Tropical Animal Health and Production 2018, 50:973-982.

14. Chen, J., J. H. Han, W. T. Guan*, F. Chen, C. X. Wang, Y. Z. Zhang, Y. T. Lv, G. Lin. Selenium and vitamin E in sow diets: I. Effect on antioxidant status and reproductive performance in multiparous sows. Animal Feed Science and Technology 2016, 221:111-123.

15. Chen, J., J. H. Han, W. T. Guan*, F. Chen, C. X. Wang, Y. Z. Zhang, Y. T. Lv, G. Lin. Selenium and vitamin E in sow diets: II. Effect on selenium status and antioxidant status of the progeny. Animal Feed Science and Technology 2016, 221:101-110.