Lanjiao Xu, born in Linchuan, Jiangxi Province, PhD, associate researcher, master's degree tutor, college student innovation and entrepreneurship tutor, mainly engaged in the use of nutrition and feeding management tools to regulate meat quality and other research. She has presided over and participated in more than 20 projects, presided over 8 projects (including 4 national projects), and participated in 15 projects (including 10 national projects). He has published more than 30 papers as the first author or corresponding author, and formulated 3 standards. He has guided postgraduates to win the first prize of ‘Cattle Elite Challenge’ in national agricultural and forestry universities, won the honours of ‘Excellent Class Teacher’ and ‘Excellent Thesis’, and won the first prize of Science and Technology Progress Award of Jiangxi Province in the year of 2020. Jiangxi Provincial Science and Technology Progress Award in 2020.
Working Experience
2021.12 - Present, Jiangxi Agricultural University, College of Animal Science and Technology, Associate Researcher
2013.07 -2021.11, Jiangxi Agricultural University, College of Animal Science and Technology, Assistant Researcher
2009.07-2010.07, Jiangxi Agricultural University, College of Animal Science and Technology, Research Assistant
Academic Qualifications
Ph.D 2010.09-2013.06, Jiangxi Agricultural University, College of Animal Science and Technology.
M.S. 2006.09-2009.06, Jiangxi Agricultural University, College of Animal Science and Technology.
B.Agr. 2002.09-2006.06, Jiangxi Agricultural University, College of Animal Science and Technology.
Publications
1. Xu L, Wen L, Ge Y, Wan G, Qu M, Xue F. Metagenomic Insights Into the Effects of Rare-Earth Elements Supplementation on Rumen Digestibility and Meat Quality of Beef Cattle. Front Microbiol. 2020 Sep 29;11:1933.
2. Huan Liang#, Lanjiao Xu#, Xianghui Zhao, et al. (2020). RNA-Seq analysis reveals the potential molecular mechanisms of daidzein on adipogenesis in subcutaneous adipose tissue of finishing Xianan beef cattle. Journal of Animal Physiology and Animal Nutrition. 104(1): 1-11.
3. Ge Yu; Qu Mingren; Xu Lanjiao*;Wang Xiaoqiang; Xin Junping; Liao Xiaoning;Li Meifa; Li Mingfang; Wen Yangping; Phosphorene nanocomposite with high environmental stability and antifouling capability for simultaneous sensing of clenbuterol and ractopamine, Microchimica Acta, 2019, 186(12): 836.
4. Yu Ge,María Belén Camarada, Lanjiao Xu*, Mingren Qu, Huan Liang, Erlong Zhao, Mingfang Li, Yangping Wen,A highly stable black phosphorene nanocomposite for voltammetric detection of clenbuterol. Microchimica Acta.（2018）185:566.
5. Zhao, Yulan; Zhuang, Yu; Shi, Yan; Xu, Zheng; Zhou, Changming; Guo, Lianying;Xu,Lanjiao*,Effects of N-acetyl-l-cysteine on heat stress-induced oxidative stress and inflammation in the hypothalamus of hens,Journal of thermal biology. , 2021, Vol.98, p.102927
6. Huan Liang, Lanjiao Xu, Xianghui Zhao, Jun Bai, Zuodong Chen, Shan Zhou,Xiaozhen Song, Kehui Ouyang, Ke Pan, Chanjuan Liu & Mingren Qu .Effect of daidzein on fermentation parameters and bacterial community of finishing Xianan cattle；Italian Journal of Animal Science.2018,1-9
7. Guanhong Li*,Lanjiao Xu, Miao Xiong and Mingren Qu. Role of α-MSH-MC1R-cAMP Signaling Pathway in Regulating the Melanin Synthesis in Silky Fowl. Journal of Cell Signaling. 2018, 3:4
8. Lanjiao Xu, Erlong Zhao, Jun Bai, Gen Wan, Huan Liang, Mingren Qu, Kehui Ouyang. Comparative study on the quality of mixed silage with different ratios of ramie and elephant grass[J]. Journal of Animal Nutrition, 2019, 31(06) :2830-2841.
9. Wen Luhua, Chen Zuodong, Zhao Xianghui, Yang Feitang, Qu Mingren, Xu Lanjiao*. Effects of rare earth citrate on slaughter performance, meat quality and fat metabolism of Jinjiang yellow cattle[J]. Chinese Journal of Veterinary Medicine, 2019, 39(03) :541-546+555.
10. Ber Jun, Zhao Erlong, Li Yanjiao, Li Meifa, Xin Junping, Yang Feitang, Yang Jianjun, Yi Zhonghua, Qu Mingren, Xu Lanjiao*. Effects of dietary energy levels on rumen fermentation and blood biochemical indexes in pre-fertilisation Jinjiang cattle[J]. Journal of Animal Nutrition, 2019, 31(05) :2159-2167.
11. Ber Jun, Zhao Erlong, Li Yanjiao, Li Meifa, Xin Junping, Yang Feitang, Yang Jianjun, Yi Zhonghua, Qu Mingren, Xu Lanjiao*. Effects of dietary energy levels on slaughter performance, meat quality and serum endogenous hormone content of Jinjiang cattle in the pre-fattening period[J]. Journal of Animal Nutrition, 2019, 31(03) :1163-1170.
12. Chen Zuodong, Zhou Shan, Zhao Xianghui, Yang Feitang, Qu Mingren, Wen Luhua, Xu Lanjiao*, Effects of yeast cultures on production performance, antioxidant capacity and immune performance of Jinjiang yellow cattle in the growing period, Journal of Animal Nutrition,2017, 29(05): 1767-1773
13. Hsu Lanjiao, Jiang Haojun, Qu Mingren, Liang Huan, Chen Zuodong, Ouyang Kehui, Li Yanjiao. Effects of acid removal treatment on beef quality of Jinjiang cattle[J]. Journal of Jiangxi Agricultural University,2018,40(02):345-349.
14. Jun Bai, Huan Liang, Xianghui Zhao, Mingren Qu, Lanjiao Xu*, Ke Pan, Xinglei Qi, Comparative study on beef quality of Xianan cattle and Xiahe heterozygous generation (F-1), Journal of Jiangxi Agricultural University, 2017, 39(02): 366-370
15. Xu Lanjiao, Bao Limbin, Zhao Xianghui, Wang Canyu, Qu Mingren*, Ouyang Kehui, Xiong Xiaowen, Zhu Yuankui, Effects of soybeanin on carcass performance and meat quality of fattened Xiangzhong black cattle, Journal of Animal Nutrition, 2016, 28(01): 191-197
Standard
1. Qu Mingren, Xu Lanjiao, Fu Daibo, Zhang Qingsheng, Song Rongrong, Liang Huan, Yang Feitang, Yang Jianjun, Zhao Xianghui, Li Yanjiao, Yi Zhonghua, Technical Specification for Beef Cattle Fermented Bed Feeding, 2021.6.30, China, DB 36/ T 1432-2021
2. Qu Mingren, Xu Lanjiao, Lan Lutao, Yang Feitang, Zhao Xianghui, Li Yanjiao, Song Xiaozhen, Ouyang Kehui, Yi Zhonghua, Yang Jianjun, Gong Jianming, Liang Huan, Jinjiang Cattle, 3.7.2019, China, DB 36/ T 1139-2019
3. Qu Mingren, Xu Lanjiao, Zhao Xianghui, Yang Yan, Yang Food Hall, Wu Zhiyong, Song Xiaozhen, Ouyang Kehui, Jinjiang Cattle Fattening Technical Regulations, 23.10.2017, China, DB 36/ T 972-2017
Patents
1. Xu Lanjiao, Chen Chuanbin, Wan Gen, Mei Wenliang, Qu Mingren, Liang Huan, Guo Xiaoquan. Applicaton of tributyrin in cultivation of Taihe black-bone silky fowls. Patent for invention, Grant No. 2024/00845 South Africa
Awards
1. Jiangxi Provincial Science and Technology Progress Award, First Prize, Research, development and application of key technologies for intestinal barrier function and organism immunity regulation in piglets, 2020
2. Funding
1. National Beef and Yak Industrial Technology System of the Ministry of Agriculture, CARS-37, Nutritional Requirements and Feeding Standards, 2024.01-2024.12, 700,000 RMB, under research, project leader.
2. National Natural Science Foundation of China (NSFC), Regional Fund, 32260852, Based on the pathway of intestinal flora - bile acid - FXR, to explore the effect of heat stress on meat quality and the mechanism of glycerol tris-butyrate regulation in Taihe black-boned chickens, 2023.01-2026.12, RMB 330,000, in progress, presided over.
3. National Natural Science Foundation of China, Regional Fund, 32060760, Based on AMPK signalling pathway to mediate the regulation mechanism of lipid metabolism in chicken under heat stress, 2021.01-2024.12, RMB 350,000, under research, presided.
4. Innovation and Entrepreneurship Training Programme for Undergraduates (National Level), 202110410010, Research on a New Convenient, Sensitive and Highly Efficient Method to Determine Zearalenone in Feeds, 2022, Responsible for: Chen Qian, under research, the first instructor.
5. Innovation and Entrepreneurship Training Programme for Undergraduates (National Level), 202210410012, Research on New Methods of Convenient and Sensitive Fast Detection of Leptin in Livestock and Poultry Products, 2021, Responsible Person: Sang Yu, Completion, First Instructor
6. Jiangxi Provincial Natural Science Foundation Top Project, 20192BAB204020, Relationship between AMPK signalling pathway and lipid metabolism in heat-stressed beef cattle and the regulatory role of nicotinic acid, 2019.01-2021.12, 60,000 RMB, under research, presided over
7. Jiangxi Provincial Natural Science Foundation Youth Project, 20151BAB214009, Effect of niacin on the expression of lipid metabolism related enzymes and intramuscular fat deposition genes in beef cattle, 2016.01-2018.12, RMB 50,000, completed, presided over
8. Science and Technology Research Project of Jiangxi Provincial Department of Education, GJJ170260, Effects of Pueraria lobata flavonoid extract on the production performance and lipid metabolism of broiler chickens, 2017.01-2019.12, 30,000 yuan, completed, presided over
9. Guangchang County People's Government, Guangchang County Beef Cattle Breeding Science and Technology Consultation and Service, 2015.01-2020.12, 600,000 Yuan, under research, presided over
10. Applicaton of tributyrin in cultivation of Taihe black-bone silky fowls”，2024.01-2026.12, RMB 203,000, under research, presided.
